Best Java Milk Chocolate Bar, 100g Ingredients Brands|Chocolate & Sweets

This milk chocolate bar is made by Spanish chocolate experts, Chocolat Factory. The beans are grown and harvested in Java, Indonesia. It has the sweet, creamy taste you expect from milk chocolate with a refreshing hint of acidity. You can also expect notes of caramel and yellow fruit. 

Presented in stylish boxes, Chocolat Factory bars make great gifts. Their outstanding quality and flavour will impress any chocolate connoisseur. Choose from eight different flavours and discover a world of chocolate indulgence.

Chocolat Factory products are free from gluten and palm oil.

About Chocolat Factory

Chocolat Factory is a Spanish chocolate brand founded in 1997. Their products are handmade in a workshop in Terrassa, close to Barcelona. 100% of the chocolate they use is made with sustainably sourced cocoa beans. With a huge range of products to try, there’s something to suit every palate. Discover chocolate-dipped fruit, bars, truffles, nougat and more.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass java, emulsifier: soya lecithin, vanilla flavouring. cocoa: 32.5 % minimum.

Allergy advice: For allergens see ingredients listed in bold.