Best Limoncello 25V Ingredients Brands|Drinks

This fragrant limoncello is made in the French Alps. It’s best served as cold as possible, either straight from the freezer or over ice. Keeping it in the freezer turns it thick and syrupy – ideal for sipping outdoors on a sunny day. 

Grand Rubren Limoncello is available in two sizes:

• 700ml
• 5L

Originating from southern Italy, limoncello has an intense lemon flavour. Its moderate alcohol content (25% ABV) provides a gentle kick. In Italy, it’s typically served after dinner or with dessert. Serve it in chilled shot glasses to keep it cold.

Swap Aperol for limoncello to make a citrusy summer spritz. Paired with prosecco and soda water, it’s tangy and refreshing. Garnish with lemon wedges and a sprig of thyme.

Limoncello is also used in baking and desserts. Use it to flavour cheesecakes, tarts and semifreddo. Or, simply drizzle it over sorbet and fruit salad.

About Grand Rubren

Grand Rubren is a craft distillery in Barcelonnette in the southern French Alps. Discover their range of aperitifs, digestifs and fruit-flavoured liqueurs.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, liquid sugar, alcohol, lemon infusion (lemon zest, alcohol, water).