Best Pear Chutney with White Wine, 1.2kg Ingredients Brands|Sauces & Condiments

Pear chutney with white wine is a sophisticated addition to your cheese board. It has a fruity, autumnal sweetness that works beautifully with blue cheese. White wine adds subtle tang and freshness.

This chunky chutney is made with William and Bartlett pears. It’s a great alternative to classic cheese board chutneys. Pair it with Stilton, Shropshire Blue or a mature Cheddar.

You can serve this chutney with cold meats and crunchy crudités. It’s delicious with roast chicken and pork chops, too. Use up leftover chutney in a fruity dressing for bitter leaf salads.

Store in a cool dry place. Once opened, keep refrigerated and use within four weeks. This product contains less than 5% ABV.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Pear (29%); demerara sugar; white wine (13%); cider vinegar; onion; apple; dates; modified maize starch; salt; cinnamon