Best Wild Flower Honey, 250g Ingredients Brands|Greek Ingredients

Drizzle Kalios wildflower honey over pancakes and overnight oats. With a distinct floral aroma, it’s a delicious addition to your breakfast table. 

This Greek honey has a complex flavour and fragrance. This is due to the diversity of plants found in the Peloponnesian mountains. We love its mellow sweetness and notes of candied fruit.

Wildflower honey can be used in both sweet and savoury recipes. It’s ideal for baking, marinades and swirling through Greek yoghurt. You can use it to make floral cocktails or to sweeten tea and coffee.

The honey’s light, floral notes are a great match for cheese. Try pairing it with Brie or a soft, spreadable goat’s cheese. It’s also good with sharp, tangy cheeses like Cheddar.

Store in a cool and dry place, away from direct sunlight.

About Kalios

Kalios was founded by brothers Grégory and Pierre-Julien Chantzios in 2009. Their family has been producing Greek olive oil for eight generations. Prized for its low bitterness, their oil is favoured by top chefs around the world.

The company also sources Greek specialities from small producers. Discover exceptional honey, sauces and condiments, mezze and dried herbs.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wild flowers honey