Hot Bellini Gummy Bears, 100g Ingredients Brands|Chocolate & Sweets

Leone gummy bears capture the fruity flavour of a peach Bellini. Invented in Venice in 1948, the cocktail combines prosecco with white peach purée. It has become one of Italy’s most popular pre-dinner tipples. 

The pale pink bears have a juicy, chewy texture. They’re flavoured with peach juice and sparkling wine for a sweet, bubbly taste. A dusting of sugar adds additional sweetness and crunch.

Serve Bellini gummy bears as part of a grown-up pick ‘n’ mix. You can pair them with Leone’s famous pastilles and fruit jellies.

Presented in colourful boxes, Leone gummy bears are a great gift. Share them with friends or slip them in your bag for snacking on the go.

Leone gummy bears are 100% vegan.

Store in a cool, dry place.

About Leone

Leone has been making some of the finest sweets in Italy since 1857. Luigi Leone opened his first shop in Collegno, Piedmont to sell digestive pastilles. His mint, cinnamon and clove-flavoured delights proved so popular that before long he found himself opening a shop in Turin. His customers even included the Royal House of Savoy. Today Leone continues to make sweets using the finest Italian ingredients. They stay rooted in Luigi’s original goal: ‘to bring small moments of happiness to those who savour their products’.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, glucose syrup. thickening agents: pectin, arabic gum, carrageenan. acidifier: citric acid, malic acid. peach juice 1.5%, white sparkling wine 0.1% (grapes, sucrose, preservatives: sulphur dioxide contains sulphites, acidifier: citric acid, additives and stabilizers: arabic gum, yeast mannoproteins), natural flavours. colouring agent: anthocyanins. acidity corrector: baking soda.

Allergy advice: For allergens see ingredients listed in bold. May contain milk, nuts and soy.