Japanese BBQ Axe Japanese Ingredients|Food Smokers

This Japanese barbecue axe is guaranteed to steal the show at your next garden party. Forged from durable steel, the ultra-sharp blade can easily cut through large joints of meat and tough vegetables like cauliflower and butternut squash. You can use it to quickly spatchcock a chicken or dice pork shoulder for souvlaki-style skewers.

This barbecue axe is an essential tool for any grill enthusiast and would make a great gift.

Wash in hot water – do not use soap or clean in the dishwasher. Dry immediately after washing. To protect the axe, you can carefully oil the blade after cleaning.