Online Black Olive Tapenade with Fig, Walnut Balsamic Vingegar of Modena, 100g Ingredients Brands|French Ingredients

Maison Bremond’s black olive tapenade is delicious on toasted sourdough and crunchy crostini. The chopped black olives are blended with extra virgin olive oil, figs, walnuts and a dash of balsamic vinegar from Modena. This combination of ingredients gives the spread a distinctive Mediterranean flavour. 

This tapenade is 100% natural, produced without preservatives or additives using a traditional Provençal recipe. It makes a fantastic canapé or light starter, either spread on toast points or baked into flaky puff pastry palmiers. Try spreading it on crostini and topping it with creamy goat’s cheese and a drizzle of honey.

A spoonful of tapenade will add a burst of savoury flavour to pasta sauces, tray bakes, casseroles and dough for bread and pizza. You can also blend it with garlic, olive oil and sun-dried tomatoes to make a Mediterranean-inspired marinade for chicken or fish.

About Maison Bremond

For over 188 years, Maison Bremond has sought to share the finest ingredients of Provence with the world. Founded in 1830, their passion has been passed down through father and son, expanding into a sustainable enterprise with a commitment to protecting the family land for future generations. They work closely with farmers to revive forgotten traditional crops and local handicrafts, alongside supporting projects that seek to protect the Provençale environment.

Maison Bremond continues to produce in small batches to guarantee freshness, and ensure the foundation of quality and authenticity is still delivered in every product today.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Black olives (Morocco) 76.4 %, extra virgin olive oil (Spain – olives from Spain) 7.7% , dried figs (Turkey) 7.7% (figs 90% (Turkey), rice flour 10% (Turkey)), balsamic vinegar from Modena IGP (Italy) 4.6-5% (grape must (Italy) 70%, wine vinegar (Italy) 30%), walnuts (Moldova, USA, France) 3.1%, pepper (1) (Vietnam, Brazil, Indonesia) <0.5%. Contains sulphites.

Allergy advice: For allergens see ingredients listed in bold.